Dunknown1mom
Hide 4 replies... @Dunknown1mom Delicate in appearance, these filaments of shocked, glowing gas, are draped across planet Earth's sky toward the constellation of Cygnus. They form the western part of the Veil Nebula. The Veil Nebula itself is a large supernova remnant, an expanding cloud born of the death explosion of a massive star. Light from the original supernova explosion likely reached Earth over 5,000 years ago. Blasted out in the cataclysmic event, the interstellar shock wave plows through space sweeping up and exciting interstellar material. The glowing filaments are really more like long ripples in a sheet seen almost edge on, remarkably well separated into atomic hydrogen (red) and oxygen (blue-green) gas. Also known as the Cygnus Loop, the Veil Nebula now spans nearly 3 degrees or about 6 times the diameter of the full Moon. While that translates to over 70 light-years at its estimated distance of 1,500 light-years, this telescopic image of the western portion spans about half that distance. Brighter parts of the western Veil are recognized as separate nebulae, including The Witch's Broom (NGC 6960) along the top of this view and Pickering's Triangle (NGC 6979) below and left.
@Dunknown1mom Thousands of such pics here, Diana, with a new one each and every day.
Hide 1 reply... All Along The Watchtower | Playing For Change | Song Around The World
Hi Dianna |
senior master
It's harvest time for saffron, the precious seasoning that's mostly grown in Iran, but used in cuisines around the world. Saffron is derived from the saffron crocus, an autumn-flowering plant with purple petals as richly hued as the vivid crimson stigmas (called 'threads') in the center of the bloom. These threads are carefully extracted by hand with tweezers and dried before they're used for cooking. Each flower comes with just three threads, and it takes a lot of them—roughly 75,000 crocuses will yield just one pound of saffron. The entire harvest can last only about a week or two, because that's the short life of the saffron crocus bloom.
This time of year, the small Spanish town of Consuegra celebrates the end of the harvest season with a saffron-themed festival. This is home to some of Spain's best-preserved windmills, which traditionally milled the wheat grown in the region. ...
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@Bread&Circuses Interesting.......