Finnish Pancakes - "Pannukakku" & "Lettu" 2 cooking methods (GF variety suggestion included) (352 views, 11 replies)
senior master
A wonderful addition to the forum Donna S. I'll let you know how they turn out when I try them over the Easter holidays.
And intertwining cooking instruction, language and photos - very helpful.
Ciao
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master
Oh that looks soooooo good. I am gonna try this ASAP. Love the pics too as I am a noob when it comes to cooking and my visual results usually differ from the instructions provided in the cookbooks 
Thanks for that 
senior guru
Oh,WOW,i might have to try those.I have a gas stove,also.I love your cast iron pots!They cook so well.Thank you,sweetie. 
senior guru
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senior master
These are VERY popular and I always serve them to visitors from outside Finland because they love them. They are very easy to make and warming!
There is the cooker/oven method OR hob/stove method. You choose!
----------------------- ---------------------------------------- ---------------------------------------
COOKER/OVEN Pannukakku
Finnish pancakes with Finnish Measurements
2 eggs (kananmuna)
100 g melted butter (voi)
8 dl milk (maito)
1,5 dl granulated sugar (taloussokeri)
2 tsp vanilla sugar (vaniljasokeri)
4 dl all-purpose baking flour (puolikarkea vehnäjauho)
1 tsp baking powder (leivinjauhe)
1 tsp salt (suola)
OR
2 eggs (kananmuna)
1 stick of melted butter (voi)
3,5 cups milk (maito)
⅔ cup granulated sugar (taloussokeri)
2 tsp vanilla sugar (vaniljasokeri)
1 ⅔ cups all-purpose baking flour (puolikarkea vehnäjauho)
1 tsp baking powder (leivinjauhe)
...
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